S'MORES DESSERT POT
INSPIRED BY THE AMERICAN TRADITION OF TOASTED MALLOWS AND CHOCOLATE BETWEEN GRAHAM CRACKERS.
Date Night is Sorted with this indulgent Dessert Pot!
Smooth Dark Chocolate over a layer of Biscoff & topped with Dandies vegan marshmallows! Instructions: Place in the oven or under the Grill for approx. 5 to 8 minutes, or IN THE MICROWAVE FOR 2 MIN BASED ON 800W until the mallows are gooey. Remove, grab a spoon, and enjoy as a personal treat or as a sharing dessert. Heating method is a guideline only and appliances will vary
WARNING: PRODUCT WILL GET VERY HOT.
Ingredients: Dark Chocolate: (Cocoa Mass 60%, Sugar, Cocoa Butter, Emulsifier (SOYA lecithin), Natural Vanilla Flavour) (48%), Dandies Marshmallows: (Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, SOYA Protein, Natural Vanilla Flavour) (38%), Biscuit Base: (Biscoff Spread (Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Certified Sustainable Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Emulsifier (SOYA Lecithin), Acid (Citric Acid)), Lotus Biscoff Crumble (WHEAT Flour, Sugar, Vegetable Oil & Fat, Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon)) (14%). Edible Glitter. See Allergens in BOLD. Made in an environment that handles Milk, Nuts & Gluten. Store in a cool dry place away from direct sunlight.
Packed in compostable bagasse pot and Natureflex compostable film.